Mongolia vs Qatar: Fruit Primary — Area harvested
Fruit Primary — Area harvested over time
- Mongolia
- Qatar
How they compare
Qatar currently reports 3,261 ha against 3,176 ha in Mongolia, a difference of 85 ha.
The two have swapped places 4 times across 39 shared years of data; in 1986 it was Qatar ahead.
Mongolia ranks 173rd and Qatar ranks 172nd of 207 countries.
Across the 5 decades both report, Mongolia averaged higher in 1 and Qatar in 4.
Head to head by decade
| Decade | Mongolia | Qatar | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 400 ha | 1,984 ha | 1,584 ha | Qatar |
| 1990s | 344 ha | 2,541 ha | 2,197 ha | Qatar |
| 2000s | 414 ha | 2,063 ha | 1,649 ha | Qatar |
| 2010s | 2,522 ha | 2,746 ha | 223.9 ha | Qatar |
| 2020s | 3,234 ha | 3,005 ha | 229.4 ha | Mongolia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — area harvested, Mongolia or Qatar?
- Qatar, at 3,261 ha against 3,176 ha in Mongolia as of 2024.
- What is the difference in fruit primary — area harvested between Mongolia and Qatar?
- 85 ha, with Qatar ahead.
- How many years of comparable data are there for Mongolia and Qatar?
- 39 years are reported by both, from 1986 to 2024.
- How do Mongolia and Qatar rank globally for fruit primary — area harvested?
- Mongolia ranks 173rd and Qatar ranks 172nd of 207 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.