Mali vs Serbia: Fruit Primary — Area harvested

Mali
201,376 ha
in 2024
Serbia
210,801 ha
in 2024
Mali rank
58th
Serbia rank
57th

Fruit Primary — Area harvested over time

  • Mali
  • Serbia
0100.0k200.0k300.0k400.0k196119922024

How they compare

Serbia currently reports 210,801 ha against 201,376 ha in Mali, a difference of 9,425 ha.

Across all 19 years both countries report, Serbia has been ahead every year.

Mali ranks 58th and Serbia ranks 57th of 189 countries.

Serbia has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Mali Serbia Difference Ahead
2000s 96,475 ha 384,307 ha 287,832 ha Serbia
2010s 130,294 ha 246,188 ha 115,893 ha Serbia
2020s 192,475 ha 209,309 ha 16,834 ha Serbia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher fruit primary — area harvested, Mali or Serbia?
Serbia, at 210,801 ha against 201,376 ha in Mali as of 2024.
What is the difference in fruit primary — area harvested between Mali and Serbia?
9,425 ha, with Serbia ahead.
How many years of comparable data are there for Mali and Serbia?
19 years are reported by both, from 2006 to 2024.
How do Mali and Serbia rank globally for fruit primary — area harvested?
Mali ranks 58th and Serbia ranks 57th of 189 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Fruit Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mali vs Serbia: Fruit Primary — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/compare/fruit-primary-area-harvested/mali/serbia/

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About this data

Indicator
Fruit Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,778 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.