Grenada vs Mauritius: Fruit Primary — Area harvested

Grenada
1,806 ha
in 2024
Mauritius
1,946 ha
in 2024
Grenada rank
187th
Mauritius rank
186th

Fruit Primary — Area harvested over time

  • Grenada
  • Mauritius
02.0k4.0k6.0k196119922024

How they compare

Mauritius currently reports 1,946 ha against 1,806 ha in Grenada, a difference of 140 ha.

That makes Mauritius's figure about 1.1 times Grenada's.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Grenada ahead.

Grenada ranks 187th and Mauritius ranks 186th of 207 countries.

Grenada has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Grenada Mauritius Difference Ahead
1960s 5,056 ha 410.33 ha 4,645 ha Grenada
1970s 5,803 ha 537.8 ha 5,265 ha Grenada
1980s 5,846 ha 492.9 ha 5,353 ha Grenada
1990s 4,285 ha 705.8 ha 3,579 ha Grenada
2000s 3,078 ha 1,145 ha 1,933 ha Grenada
2010s 4,472 ha 1,750 ha 2,722 ha Grenada
2020s 3,243 ha 1,834 ha 1,409 ha Grenada

Averages of every year both report within each decade.

Frequently asked questions

Which has higher fruit primary — area harvested, Grenada or Mauritius?
Mauritius, at 1,946 ha against 1,806 ha in Grenada as of 2024.
What is the difference in fruit primary — area harvested between Grenada and Mauritius?
140 ha, with Mauritius ahead.
How many years of comparable data are there for Grenada and Mauritius?
64 years are reported by both, from 1961 to 2024.
How do Grenada and Mauritius rank globally for fruit primary — area harvested?
Grenada ranks 187th and Mauritius ranks 186th of 207 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Fruit Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Fruit Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,778 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.