Ghana vs Uzbekistan: Fruit Primary — Area harvested
Fruit Primary — Area harvested over time
- Ghana
- Uzbekistan
How they compare
Ghana currently reports 469,605 ha against 448,016 ha in Uzbekistan, a difference of 21,589 ha.
The two have swapped places 1 time across 33 shared years of data; in 1992 it was Uzbekistan ahead.
Ghana ranks 38th and Uzbekistan ranks 40th of 252 countries.
Across the 4 decades both report, Ghana averaged higher in 3 and Uzbekistan in 1.
Head to head by decade
| Decade | Ghana | Uzbekistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 260,861 ha | 282,020 ha | 21,158 ha | Uzbekistan |
| 2000s | 350,062 ha | 298,677 ha | 51,384 ha | Ghana |
| 2010s | 430,328 ha | 387,022 ha | 43,307 ha | Ghana |
| 2020s | 468,349 ha | 418,913 ha | 49,435 ha | Ghana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — area harvested, Ghana or Uzbekistan?
- Ghana, at 469,605 ha against 448,016 ha in Uzbekistan as of 2024.
- What is the difference in fruit primary — area harvested between Ghana and Uzbekistan?
- 21,589 ha, with Ghana ahead.
- How many years of comparable data are there for Ghana and Uzbekistan?
- 33 years are reported by both, from 1992 to 2024.
- How do Ghana and Uzbekistan rank globally for fruit primary — area harvested?
- Ghana ranks 38th and Uzbekistan ranks 40th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.