Eswatini vs Switzerland: Fruit Primary — Area harvested
Fruit Primary — Area harvested over time
- Eswatini
- Switzerland
How they compare
Switzerland currently reports 21,389 ha against 21,183 ha in Eswatini, a difference of 206 ha.
Across all 64 years both countries report, Switzerland has been ahead every year.
Eswatini ranks 160th and Switzerland ranks 159th of 252 countries.
Switzerland has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Eswatini | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7,215 ha | 21,758 ha | 14,543 ha | Switzerland |
| 1970s | 13,020 ha | 24,672 ha | 11,653 ha | Switzerland |
| 1980s | 13,014 ha | 27,626 ha | 14,612 ha | Switzerland |
| 1990s | 11,178 ha | 24,008 ha | 12,830 ha | Switzerland |
| 2000s | 12,652 ha | 22,338 ha | 9,686 ha | Switzerland |
| 2010s | 15,993 ha | 22,017 ha | 6,024 ha | Switzerland |
| 2020s | 19,260 ha | 21,549 ha | 2,289 ha | Switzerland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — area harvested, Eswatini or Switzerland?
- Switzerland, at 21,389 ha against 21,183 ha in Eswatini as of 2024.
- What is the difference in fruit primary — area harvested between Eswatini and Switzerland?
- 206 ha, with Switzerland ahead.
- How many years of comparable data are there for Eswatini and Switzerland?
- 64 years are reported by both, from 1961 to 2024.
- How do Eswatini and Switzerland rank globally for fruit primary — area harvested?
- Eswatini ranks 160th and Switzerland ranks 159th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.