Djibouti vs Eritrea: Fruit Primary — Area harvested
Fruit Primary — Area harvested over time
- Djibouti
- Eritrea
How they compare
Djibouti currently reports 884 ha against 747 ha in Eritrea, a difference of 137 ha.
That makes Djibouti's figure about 1.2 times Eritrea's.
The two have swapped places 4 times across 32 shared years of data; in 1993 it was Djibouti ahead.
Djibouti ranks 236th and Eritrea ranks 237th of 252 countries.
Djibouti has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Djibouti | Eritrea | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 542.86 ha | 372.86 ha | 170 ha | Djibouti |
| 2000s | 646.5 ha | 572.4 ha | 74.1 ha | Djibouti |
| 2010s | 766.9 ha | 712.2 ha | 54.7 ha | Djibouti |
| 2020s | 851.8 ha | 746.4 ha | 105.4 ha | Djibouti |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — area harvested, Djibouti or Eritrea?
- Djibouti, at 884 ha against 747 ha in Eritrea as of 2024.
- What is the difference in fruit primary — area harvested between Djibouti and Eritrea?
- 137 ha, with Djibouti ahead.
- How many years of comparable data are there for Djibouti and Eritrea?
- 32 years are reported by both, from 1993 to 2024.
- How do Djibouti and Eritrea rank globally for fruit primary — area harvested?
- Djibouti ranks 236th and Eritrea ranks 237th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.