Caribbean vs France: Fruit Primary — Area harvested
Fruit Primary — Area harvested over time
- Caribbean
- France
How they compare
France currently reports 910,449 ha against 832,923 ha in Caribbean, a difference of 77,526 ha.
That makes France's figure about 1.1 times Caribbean's.
Across all 64 years both countries report, France has been ahead every year.
Caribbean ranks 23rd and France ranks 21st of 252 countries.
France has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Caribbean | France | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 265,315 ha | 1.62 million ha | 1.36 million ha | France |
| 1970s | 272,133 ha | 1.43 million ha | 1.15 million ha | France |
| 1980s | 448,511 ha | 1.25 million ha | 796,838 ha | France |
| 1990s | 606,440 ha | 1.08 million ha | 469,289 ha | France |
| 2000s | 638,898 ha | 999,644 ha | 360,746 ha | France |
| 2010s | 715,424 ha | 896,040 ha | 180,616 ha | France |
| 2020s | 756,755 ha | 923,962 ha | 167,207 ha | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — area harvested, Caribbean or France?
- France, at 910,449 ha against 832,923 ha in Caribbean as of 2024.
- What is the difference in fruit primary — area harvested between Caribbean and France?
- 77,526 ha, with France ahead.
- How many years of comparable data are there for Caribbean and France?
- 64 years are reported by both, from 1961 to 2024.
- How do Caribbean and France rank globally for fruit primary — area harvested?
- Caribbean ranks 23rd and France ranks 21st of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.