Benin vs Sierra Leone: Fruit Primary — Area harvested
Fruit Primary — Area harvested over time
- Benin
- Sierra Leone
How they compare
Benin currently reports 59,896 ha against 56,275 ha in Sierra Leone, a difference of 3,621 ha.
That makes Benin's figure about 1.1 times Sierra Leone's.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Sierra Leone ahead.
Benin ranks 96th and Sierra Leone ranks 98th of 189 countries.
Across the 7 decades both report, Benin averaged higher in 5 and Sierra Leone in 2.
Head to head by decade
| Decade | Benin | Sierra Leone | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,164 ha | 4,000 ha | 163.89 ha | Benin |
| 1970s | 5,048 ha | 4,140 ha | 908.5 ha | Benin |
| 1980s | 20,028 ha | 17,298 ha | 2,730 ha | Benin |
| 1990s | 33,141 ha | 33,799 ha | 657.6 ha | Sierra Leone |
| 2000s | 34,677 ha | 40,748 ha | 6,071 ha | Sierra Leone |
| 2010s | 54,995 ha | 49,563 ha | 5,432 ha | Benin |
| 2020s | 58,781 ha | 55,051 ha | 3,730 ha | Benin |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — area harvested, Benin or Sierra Leone?
- Benin, at 59,896 ha against 56,275 ha in Sierra Leone as of 2024.
- What is the difference in fruit primary — area harvested between Benin and Sierra Leone?
- 3,621 ha, with Benin ahead.
- How many years of comparable data are there for Benin and Sierra Leone?
- 64 years are reported by both, from 1961 to 2024.
- How do Benin and Sierra Leone rank globally for fruit primary — area harvested?
- Benin ranks 96th and Sierra Leone ranks 98th of 189 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.