Austria vs Nicaragua: Fruit Primary — Area harvested
Fruit Primary — Area harvested over time
- Austria
- Nicaragua
How they compare
Austria currently reports 52,660 ha against 50,794 ha in Nicaragua, a difference of 1,866 ha.
Across all 63 years both countries report, Austria has been ahead every year.
Austria ranks 99th and Nicaragua ranks 100th of 189 countries.
Austria has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Austria | Nicaragua | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 43,163 ha | 14,197 ha | 28,967 ha | Austria |
| 1970s | 48,293 ha | 20,068 ha | 28,225 ha | Austria |
| 1980s | 67,696 ha | 25,999 ha | 41,698 ha | Austria |
| 1990s | 70,370 ha | 26,889 ha | 43,481 ha | Austria |
| 2000s | 65,408 ha | 29,231 ha | 36,178 ha | Austria |
| 2010s | 55,455 ha | 41,821 ha | 13,634 ha | Austria |
| 2020s | 53,930 ha | 50,804 ha | 3,126 ha | Austria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — area harvested, Austria or Nicaragua?
- Austria, at 52,660 ha against 50,794 ha in Nicaragua as of 2024.
- What is the difference in fruit primary — area harvested between Austria and Nicaragua?
- 1,866 ha, with Austria ahead.
- How many years of comparable data are there for Austria and Nicaragua?
- 63 years are reported by both, from 1961 to 2023.
- How do Austria and Nicaragua rank globally for fruit primary — area harvested?
- Austria ranks 99th and Nicaragua ranks 100th of 189 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.