Afghanistan vs Afghanistan: Fruit Primary — Area harvested
Fruit Primary — Area harvested over time
- Afghanistan
- Afghanistan
How they compare
Afghanistan currently reports 350,722 ha against 350,722 ha in Afghanistan, a difference of 0 ha.
Across all 64 years both countries report, Afghanistan has been ahead every year.
Afghanistan ranks 47th and Afghanistan ranks 47th of 252 countries.
Head to head by decade
| Decade | Afghanistan | Afghanistan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 122,022 ha | 122,022 ha | 0 ha | — |
| 1970s | 140,138 ha | 140,138 ha | 0 ha | — |
| 1980s | 113,570 ha | 113,570 ha | 0 ha | — |
| 1990s | 106,060 ha | 106,060 ha | 0 ha | — |
| 2000s | 127,571 ha | 127,571 ha | 0 ha | — |
| 2010s | 207,157 ha | 207,157 ha | 0 ha | — |
| 2020s | 333,147 ha | 333,147 ha | 0 ha | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — area harvested, Afghanistan or Afghanistan?
- Afghanistan, at 350,722 ha against 350,722 ha in Afghanistan as of 2024.
- What is the difference in fruit primary — area harvested between Afghanistan and Afghanistan?
- 0 ha, with Afghanistan ahead.
- How many years of comparable data are there for Afghanistan and Afghanistan?
- 64 years are reported by both, from 1961 to 2024.
- How do Afghanistan and Afghanistan rank globally for fruit primary — area harvested?
- Afghanistan ranks 47th and Afghanistan ranks 47th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.