Ethiopia vs Mexico: Food production index
Ethiopia
116.31 2014-2016 = 100
in 2022
Mexico
117.03 2014-2016 = 100
in 2022
Ethiopia rank
56th
Mexico rank
53rd
Food production index over time
- Ethiopia
- Mexico
How they compare
Mexico currently reports 117.03 2014-2016 = 100 against 116.31 2014-2016 = 100 in Ethiopia, a difference of 0.72 2014-2016 = 100.
The two have swapped places 4 times across 30 shared years of data; in 1993 it was Mexico ahead.
Ethiopia ranks 56th and Mexico ranks 53rd of 195 countries.
Across the 4 decades both report, Ethiopia averaged higher in 1 and Mexico in 3.
Head to head by decade
| Decade | Ethiopia | Mexico | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 36.06 2014-2016 = 100 | 64.64 2014-2016 = 100 | 28.59 2014-2016 = 100 | Mexico |
| 2000s | 55.34 2014-2016 = 100 | 81.1 2014-2016 = 100 | 25.76 2014-2016 = 100 | Mexico |
| 2010s | 96.36 2014-2016 = 100 | 99.33 2014-2016 = 100 | 2.97 2014-2016 = 100 | Mexico |
| 2020s | 116.59 2014-2016 = 100 | 114.63 2014-2016 = 100 | 1.96 2014-2016 = 100 | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food production index, Ethiopia or Mexico?
- Mexico, at 117.03 2014-2016 = 100 against 116.31 2014-2016 = 100 in Ethiopia as of 2022.
- What is the difference in food production index between Ethiopia and Mexico?
- 0.72 2014-2016 = 100, with Mexico ahead.
- How many years of comparable data are there for Ethiopia and Mexico?
- 30 years are reported by both, from 1993 to 2022.
- How do Ethiopia and Mexico rank globally for food production index?
- Ethiopia ranks 56th and Mexico ranks 53rd of 195 countries.
- Where does this data come from?
- FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO), published as Food production index (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.