Estonia vs Gabon: Food production index
Estonia
105.65 2014-2016 = 100
in 2022
Gabon
105.76 2014-2016 = 100
in 2022
Estonia rank
104th
Gabon rank
102nd
Food production index over time
- Estonia
- Gabon
How they compare
Gabon currently reports 105.76 2014-2016 = 100 against 105.65 2014-2016 = 100 in Estonia, a difference of 0.11 2014-2016 = 100.
The two have swapped places 11 times across 31 shared years of data; in 1992 it was Estonia ahead.
Estonia ranks 104th and Gabon ranks 102nd of 195 countries.
Across the 4 decades both report, Estonia averaged higher in 1 and Gabon in 3.
Head to head by decade
| Decade | Estonia | Gabon | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 87.02 2014-2016 = 100 | 70 2014-2016 = 100 | 17.02 2014-2016 = 100 | Estonia |
| 2000s | 76.78 2014-2016 = 100 | 79.05 2014-2016 = 100 | 2.27 2014-2016 = 100 | Gabon |
| 2010s | 93.55 2014-2016 = 100 | 97.84 2014-2016 = 100 | 4.29 2014-2016 = 100 | Gabon |
| 2020s | 103.86 2014-2016 = 100 | 104.81 2014-2016 = 100 | 0.9433 2014-2016 = 100 | Gabon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food production index, Estonia or Gabon?
- Gabon, at 105.76 2014-2016 = 100 against 105.65 2014-2016 = 100 in Estonia as of 2022.
- What is the difference in food production index between Estonia and Gabon?
- 0.11 2014-2016 = 100, with Gabon ahead.
- How many years of comparable data are there for Estonia and Gabon?
- 31 years are reported by both, from 1992 to 2022.
- How do Estonia and Gabon rank globally for food production index?
- Estonia ranks 104th and Gabon ranks 102nd of 195 countries.
- Where does this data come from?
- FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO), published as Food production index (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.