Martinique vs Papua New Guinea: Food — Gross Production Value
Martinique
36,272 1000 SLC
in 1998
Papua New Guinea
43,151 1000 SLC
in 1998
Martinique rank
163rd
Papua New Guinea rank
161st
Food — Gross Production Value over time
- Martinique
- Papua New Guinea
How they compare
Papua New Guinea currently reports 43,151 1000 SLC against 36,272 1000 SLC in Martinique, a difference of 6,879 1000 SLC.
That makes Papua New Guinea's figure about 1.2 times Martinique's.
Across all 6 years both countries report, Papua New Guinea has been ahead every year.
Martinique ranks 163rd and Papua New Guinea ranks 161st of 169 countries.
Papua New Guinea has averaged higher in every one of the 1 decades both report.
Frequently asked questions
- Which has higher food — gross production value, Martinique or Papua New Guinea?
- Papua New Guinea, at 43,151 1000 SLC against 36,272 1000 SLC in Martinique as of 1998.
- What is the difference in food — gross production value between Martinique and Papua New Guinea?
- 6,879 1000 SLC, with Papua New Guinea ahead.
- How many years of comparable data are there for Martinique and Papua New Guinea?
- 6 years are reported by both, from 1993 to 1998.
- How do Martinique and Papua New Guinea rank globally for food — gross production value?
- Martinique ranks 163rd and Papua New Guinea ranks 161st of 169 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food — Gross Production Value (current thousand SLC). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.