What is the difference in food — gross production value (constant 2014-2016 thousand us$), per between Chile and Saint Vincent and the Grenadines?

0.009 1000 USD per person, with Saint Vincent and the Grenadines ahead.

How many years of comparable data are there for Chile and Saint Vincent and the Grenadines?

64 years are reported by both, from 1961 to 2024.

Where does this data come from?

Statizoid (derived), published as Food — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Chile vs Saint Vincent and the Grenadines: Food — Gross Production Value (constant 2014-2016 thousand US$), per

Chile

0.8043 1000 USD per person

in 2024

Saint Vincent and the Grenadines

0.8133 1000 USD per person

in 2024

Chile rank

20th

Saint Vincent and the Grenadines rank

19th

Food — Gross Production Value (constant 2014-2016 thousand US$), per over time

Chile
Saint Vincent and the Grenadines

How they compare

Saint Vincent and the Grenadines currently reports 0.8133 1000 USD per person against 0.8043 1000 USD per person in Chile, a difference of 0.009 1000 USD per person.

The two have swapped places 6 times across 64 shared years of data; in 1961 it was Saint Vincent and the Grenadines ahead.

Chile ranks 20th and Saint Vincent and the Grenadines ranks 19th of 140 countries.

Across the 7 decades both report, Chile averaged higher in 1 and Saint Vincent and the Grenadines in 6.

Head to head by decade

Decade	Chile	Saint Vincent and the Grenadines	Difference	Ahead
1960s	0.4945 1000 USD per person	1.01 1000 USD per person	0.5118 1000 USD per person	Saint Vincent and the Grenadines
1970s	0.4783 1000 USD per person	0.8659 1000 USD per person	0.3876 1000 USD per person	Saint Vincent and the Grenadines
1980s	0.5165 1000 USD per person	1.06 1000 USD per person	0.5453 1000 USD per person	Saint Vincent and the Grenadines
1990s	0.6589 1000 USD per person	0.8337 1000 USD per person	0.1748 1000 USD per person	Saint Vincent and the Grenadines
2000s	0.7809 1000 USD per person	0.756 1000 USD per person	0.0249 1000 USD per person	Chile
2010s	0.8202 1000 USD per person	0.9569 1000 USD per person	0.1368 1000 USD per person	Saint Vincent and the Grenadines
2020s	0.7994 1000 USD per person	0.8935 1000 USD per person	0.0941 1000 USD per person	Saint Vincent and the Grenadines

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food — gross production value (constant 2014-2016 thousand us$), per, Chile or Saint Vincent and the Grenadines?: Saint Vincent and the Grenadines, at 0.8133 1000 USD per person against 0.8043 1000 USD per person in Chile as of 2024.
What is the difference in food — gross production value (constant 2014-2016 thousand us$), per between Chile and Saint Vincent and the Grenadines?: 0.009 1000 USD per person, with Saint Vincent and the Grenadines ahead.
How many years of comparable data are there for Chile and Saint Vincent and the Grenadines?: 64 years are reported by both, from 1961 to 2024.
How do Chile and Saint Vincent and the Grenadines rank globally for food — gross production value (constant 2014-2016 thousand us$), per?: Chile ranks 20th and Saint Vincent and the Grenadines ranks 19th of 140 countries.
Where does this data come from?: Statizoid (derived), published as Food — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Chile vs Saint Vincent and the Grenadines: Food — Gross Production Value (constant 2014-2016 thousand US$), per. Statizoid, drawing on Statizoid (derived). Retrieved 24 September 2026, from https://agriculture.statizoid.com/compare/food-gross-production-value-constant-2014-2016-thousand-us-per-capita/chile/st-vincent-and-the-grenadines/

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About this data

Indicator: Food — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit: 1000 USD per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 141 places, 8,081 data points, 1961–2024
Last refreshed: 24 September 2026

Food — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.