South America vs Palestine: Food — Gross Production Index Number (2014-2016 = 100)
South America
119.76
in 2024
Palestine
144.37
in 2022
South America rank
11th
Palestine rank
14th
Food — Gross Production Index Number (2014-2016 = 100) over time
- South America
- Palestine
How they compare
Palestine currently reports 144.37 against 119.76 in South America, a difference of 24.61.
That makes Palestine's figure about 1.2 times South America's.
The two have swapped places 3 times across 30 shared years of data; in 1990 it was South America ahead.
South America ranks 11th and Palestine ranks 14th of 29 groups.
Palestine has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | South America | Palestine | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 54.45 | 96.31 | 41.86 | Palestine |
| 2000s | 72.74 | 134.81 | 62.07 | Palestine |
| 2010s | 98.22 | 110.13 | 11.91 | Palestine |
| 2020s | 110.39 | 138.8 | 28.42 | Palestine |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food — gross production index number, South America or Palestine?
- Palestine, at 144.37 against 119.76 in South America as of 2022.
- What is the difference in food — gross production index number between South America and Palestine?
- 24.61, with Palestine ahead.
- How many years of comparable data are there for South America and Palestine?
- 30 years are reported by both, from 1990 to 2022.
- How do South America and Palestine rank globally for food — gross production index number?
- South America ranks 11th and Palestine ranks 14th of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.