Nicaragua vs Nigeria: Food — Gross Production Index Number (2014-2016 = 100)
Nicaragua
121.96
in 2023
Nigeria
122.66
in 2024
Nicaragua rank
48th
Nigeria rank
45th
Food — Gross Production Index Number (2014-2016 = 100) over time
- Nicaragua
- Nigeria
How they compare
Nigeria currently reports 122.66 against 121.96 in Nicaragua, a difference of 0.7.
The two have swapped places 6 times across 63 shared years of data; in 1961 it was Nicaragua ahead.
Nicaragua ranks 48th and Nigeria ranks 45th of 185 countries.
Across the 7 decades both report, Nicaragua averaged higher in 5 and Nigeria in 2.
Head to head by decade
| Decade | Nicaragua | Nigeria | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 24.47 | 20.79 | 3.68 | Nicaragua |
| 1970s | 38.49 | 22.91 | 15.58 | Nicaragua |
| 1980s | 33.6 | 28.07 | 5.53 | Nicaragua |
| 1990s | 42.14 | 53.27 | 11.13 | Nigeria |
| 2000s | 68.69 | 74.72 | 6.03 | Nigeria |
| 2010s | 101.84 | 97.06 | 4.78 | Nicaragua |
| 2020s | 125.39 | 118.13 | 7.26 | Nicaragua |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food — gross production index number, Nicaragua or Nigeria?
- Nigeria, at 122.66 against 121.96 in Nicaragua as of 2024.
- What is the difference in food — gross production index number between Nicaragua and Nigeria?
- 0.7, with Nigeria ahead.
- How many years of comparable data are there for Nicaragua and Nigeria?
- 63 years are reported by both, from 1961 to 2023.
- How do Nicaragua and Nigeria rank globally for food — gross production index number?
- Nicaragua ranks 48th and Nigeria ranks 45th of 185 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.