Morocco vs Switzerland: Food — Gross Production Index Number (2014-2016 = 100)
Morocco
93.88
in 2024
Switzerland
93.79
in 2024
Morocco rank
157th
Switzerland rank
158th
Food — Gross Production Index Number (2014-2016 = 100) over time
- Morocco
- Switzerland
How they compare
Morocco currently reports 93.88 against 93.79 in Switzerland, a difference of 0.09.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Switzerland ahead.
Morocco ranks 157th and Switzerland ranks 158th of 185 countries.
Across the 7 decades both report, Morocco averaged higher in 2 and Switzerland in 5.
Head to head by decade
| Decade | Morocco | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 23.49 | 83.47 | 59.98 | Switzerland |
| 1970s | 29.21 | 92.17 | 62.96 | Switzerland |
| 1980s | 39.33 | 103.49 | 64.16 | Switzerland |
| 1990s | 53.81 | 100.24 | 46.43 | Switzerland |
| 2000s | 70.26 | 96.64 | 26.38 | Switzerland |
| 2010s | 101.43 | 99.81 | 1.62 | Morocco |
| 2020s | 102.89 | 95.95 | 6.94 | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food — gross production index number, Morocco or Switzerland?
- Morocco, at 93.88 against 93.79 in Switzerland as of 2024.
- What is the difference in food — gross production index number between Morocco and Switzerland?
- 0.09, with Morocco ahead.
- How many years of comparable data are there for Morocco and Switzerland?
- 64 years are reported by both, from 1961 to 2024.
- How do Morocco and Switzerland rank globally for food — gross production index number?
- Morocco ranks 157th and Switzerland ranks 158th of 185 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.