Malta vs Samoa: Food — Gross Production Index Number
Malta
75.35
in 2024
Samoa
80.44
in 2024
Malta rank
182nd
Samoa rank
179th
Food — Gross Production Index Number over time
- Malta
- Samoa
How they compare
Samoa currently reports 80.44 against 75.35 in Malta, a difference of 5.09.
That makes Samoa's figure about 1.1 times Malta's.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Samoa ahead.
Malta ranks 182nd and Samoa ranks 179th of 185 countries.
Across the 7 decades both report, Malta averaged higher in 2 and Samoa in 5.
Head to head by decade
| Decade | Malta | Samoa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 66.51 | 97.65 | 31.14 | Samoa |
| 1970s | 81.78 | 107.68 | 25.9 | Samoa |
| 1980s | 91.12 | 123.17 | 32.04 | Samoa |
| 1990s | 115.58 | 91.53 | 24.05 | Malta |
| 2000s | 114.9 | 108.94 | 5.95 | Malta |
| 2010s | 96.5 | 103.86 | 7.36 | Samoa |
| 2020s | 76.06 | 81.23 | 5.17 | Samoa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food — gross production index number, Malta or Samoa?
- Samoa, at 80.44 against 75.35 in Malta as of 2024.
- What is the difference in food — gross production index number between Malta and Samoa?
- 5.09, with Samoa ahead.
- How many years of comparable data are there for Malta and Samoa?
- 64 years are reported by both, from 1961 to 2024.
- How do Malta and Samoa rank globally for food — gross production index number?
- Malta ranks 182nd and Samoa ranks 179th of 185 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.