Mali vs Singapore: Food — Gross Production Index Number (2014-2016 = 100)
Mali
140.87
in 2024
Singapore
143.41
in 2024
Mali rank
18th
Singapore rank
16th
Food — Gross Production Index Number (2014-2016 = 100) over time
- Mali
- Singapore
How they compare
Singapore currently reports 143.41 against 140.87 in Mali, a difference of 2.54.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Singapore ahead.
Mali ranks 18th and Singapore ranks 16th of 185 countries.
Across the 7 decades both report, Mali averaged higher in 1 and Singapore in 6.
Head to head by decade
| Decade | Mali | Singapore | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 19.55 | 317.81 | 298.25 | Singapore |
| 1970s | 21.89 | 636.19 | 614.3 | Singapore |
| 1980s | 27.04 | 614.97 | 587.93 | Singapore |
| 1990s | 39.67 | 189.16 | 149.49 | Singapore |
| 2000s | 57.23 | 75.07 | 17.84 | Singapore |
| 2010s | 101.03 | 101.09 | 0.056 | Singapore |
| 2020s | 135.81 | 131.97 | 3.84 | Mali |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food — gross production index number, Mali or Singapore?
- Singapore, at 143.41 against 140.87 in Mali as of 2024.
- What is the difference in food — gross production index number between Mali and Singapore?
- 2.54, with Singapore ahead.
- How many years of comparable data are there for Mali and Singapore?
- 64 years are reported by both, from 1961 to 2024.
- How do Mali and Singapore rank globally for food — gross production index number?
- Mali ranks 18th and Singapore ranks 16th of 185 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.