Lebanon vs Morocco: Food — Gross Production Index Number (2014-2016 = 100)
Lebanon
94.43
in 2024
Morocco
93.88
in 2024
Lebanon rank
155th
Morocco rank
157th
Food — Gross Production Index Number (2014-2016 = 100) over time
- Lebanon
- Morocco
How they compare
Lebanon currently reports 94.43 against 93.88 in Morocco, a difference of 0.55.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Lebanon ahead.
Lebanon ranks 155th and Morocco ranks 157th of 185 countries.
Across the 7 decades both report, Lebanon averaged higher in 5 and Morocco in 2.
Head to head by decade
| Decade | Lebanon | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 31.67 | 23.49 | 8.18 | Lebanon |
| 1970s | 38.78 | 29.21 | 9.57 | Lebanon |
| 1980s | 57.14 | 39.33 | 17.8 | Lebanon |
| 1990s | 92.45 | 53.81 | 38.64 | Lebanon |
| 2000s | 89.15 | 70.26 | 18.89 | Lebanon |
| 2010s | 91.85 | 101.43 | 9.59 | Morocco |
| 2020s | 92.62 | 102.89 | 10.27 | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food — gross production index number, Lebanon or Morocco?
- Lebanon, at 94.43 against 93.88 in Morocco as of 2024.
- What is the difference in food — gross production index number between Lebanon and Morocco?
- 0.55, with Lebanon ahead.
- How many years of comparable data are there for Lebanon and Morocco?
- 64 years are reported by both, from 1961 to 2024.
- How do Lebanon and Morocco rank globally for food — gross production index number?
- Lebanon ranks 155th and Morocco ranks 157th of 185 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.