Kazakhstan vs Western Europe: Food — Gross Production Index Number (2014-2016 = 100)
Kazakhstan
134.4
in 2024
Western Europe
92.09
in 2024
Kazakhstan rank
27th
Western Europe rank
28th
Food — Gross Production Index Number (2014-2016 = 100) over time
- Kazakhstan
- Western Europe
How they compare
Kazakhstan currently reports 134.4 against 92.09 in Western Europe, a difference of 42.31.
That makes Kazakhstan's figure about 1.5 times Western Europe's.
The two have swapped places 8 times across 31 shared years of data; in 1994 it was Kazakhstan ahead.
Kazakhstan ranks 27th and Western Europe ranks 28th of 185 countries.
Across the 4 decades both report, Kazakhstan averaged higher in 2 and Western Europe in 2.
Head to head by decade
| Decade | Kazakhstan | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 68.62 | 95.84 | 27.22 | Western Europe |
| 2000s | 80.68 | 95.33 | 14.65 | Western Europe |
| 2010s | 98.8 | 97.87 | 0.93 | Kazakhstan |
| 2020s | 117.54 | 95.29 | 22.26 | Kazakhstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food — gross production index number, Kazakhstan or Western Europe?
- Kazakhstan, at 134.4 against 92.09 in Western Europe as of 2024.
- What is the difference in food — gross production index number between Kazakhstan and Western Europe?
- 42.31, with Kazakhstan ahead.
- How many years of comparable data are there for Kazakhstan and Western Europe?
- 31 years are reported by both, from 1994 to 2024.
- How do Kazakhstan and Western Europe rank globally for food — gross production index number?
- Kazakhstan ranks 27th and Western Europe ranks 28th of 185 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.