Dominica vs El Salvador: Food — Gross Production Index Number (2014-2016 = 100)
Dominica
102
in 2024
El Salvador
102.48
in 2024
Dominica rank
121st
El Salvador rank
119th
Food — Gross Production Index Number (2014-2016 = 100) over time
- Dominica
- El Salvador
How they compare
El Salvador currently reports 102.48 against 102 in Dominica, a difference of 0.48.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was Dominica ahead.
Dominica ranks 121st and El Salvador ranks 119th of 185 countries.
Across the 7 decades both report, Dominica averaged higher in 4 and El Salvador in 3.
Head to head by decade
| Decade | Dominica | El Salvador | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 68.74 | 46.69 | 22.06 | Dominica |
| 1970s | 74.9 | 66.05 | 8.85 | Dominica |
| 1980s | 92.62 | 73.46 | 19.16 | Dominica |
| 1990s | 99.83 | 88.62 | 11.2 | Dominica |
| 2000s | 84.91 | 97.05 | 12.14 | El Salvador |
| 2010s | 97.3 | 101.72 | 4.42 | El Salvador |
| 2020s | 101.5 | 102.37 | 0.872 | El Salvador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food — gross production index number, Dominica or El Salvador?
- El Salvador, at 102.48 against 102 in Dominica as of 2024.
- What is the difference in food — gross production index number between Dominica and El Salvador?
- 0.48, with El Salvador ahead.
- How many years of comparable data are there for Dominica and El Salvador?
- 64 years are reported by both, from 1961 to 2024.
- How do Dominica and El Salvador rank globally for food — gross production index number?
- Dominica ranks 121st and El Salvador ranks 119th of 185 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.