Costa Rica vs Malaysia: Food — Gross Production Index Number (2014-2016 = 100)
Costa Rica
105.07
in 2024
Malaysia
105.15
in 2024
Costa Rica rank
108th
Malaysia rank
107th
Food — Gross Production Index Number (2014-2016 = 100) over time
- Costa Rica
- Malaysia
How they compare
Malaysia currently reports 105.15 against 105.07 in Costa Rica, a difference of 0.08.
The two have swapped places 12 times across 64 shared years of data; in 1961 it was Malaysia ahead.
Costa Rica ranks 108th and Malaysia ranks 107th of 185 countries.
Across the 7 decades both report, Costa Rica averaged higher in 3 and Malaysia in 4.
Head to head by decade
| Decade | Costa Rica | Malaysia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 18.06 | 21.33 | 3.27 | Malaysia |
| 1970s | 30.97 | 31.54 | 0.571 | Malaysia |
| 1980s | 39.45 | 40.45 | 0.995 | Malaysia |
| 1990s | 60.99 | 60.35 | 0.642 | Costa Rica |
| 2000s | 75.96 | 67.21 | 8.75 | Costa Rica |
| 2010s | 98.81 | 93.7 | 5.11 | Costa Rica |
| 2020s | 102.79 | 103.88 | 1.09 | Malaysia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food — gross production index number, Costa Rica or Malaysia?
- Malaysia, at 105.15 against 105.07 in Costa Rica as of 2024.
- What is the difference in food — gross production index number between Costa Rica and Malaysia?
- 0.08, with Malaysia ahead.
- How many years of comparable data are there for Costa Rica and Malaysia?
- 64 years are reported by both, from 1961 to 2024.
- How do Costa Rica and Malaysia rank globally for food — gross production index number?
- Costa Rica ranks 108th and Malaysia ranks 107th of 185 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.