Caribbean vs Vanuatu: Food — Gross Production Index Number (2014-2016 = 100)
Caribbean
105.71
in 2024
Vanuatu
140.07
in 2024
Caribbean rank
21st
Vanuatu rank
19th
Food — Gross Production Index Number (2014-2016 = 100) over time
- Caribbean
- Vanuatu
How they compare
Vanuatu currently reports 140.07 against 105.71 in Caribbean, a difference of 34.36.
That makes Vanuatu's figure about 1.3 times Caribbean's.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was Caribbean ahead.
Caribbean ranks 21st and Vanuatu ranks 19th of 29 countries.
Across the 7 decades both report, Caribbean averaged higher in 6 and Vanuatu in 1.
Head to head by decade
| Decade | Caribbean | Vanuatu | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 64.6 | 47.24 | 17.35 | Caribbean |
| 1970s | 77.51 | 56.02 | 21.49 | Caribbean |
| 1980s | 89.5 | 67.82 | 21.68 | Caribbean |
| 1990s | 78.48 | 73.25 | 5.23 | Caribbean |
| 2000s | 87.03 | 68.98 | 18.05 | Caribbean |
| 2010s | 97.4 | 90.92 | 6.48 | Caribbean |
| 2020s | 97.03 | 116.79 | 19.76 | Vanuatu |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food — gross production index number, Caribbean or Vanuatu?
- Vanuatu, at 140.07 against 105.71 in Caribbean as of 2024.
- What is the difference in food — gross production index number between Caribbean and Vanuatu?
- 34.36, with Vanuatu ahead.
- How many years of comparable data are there for Caribbean and Vanuatu?
- 64 years are reported by both, from 1961 to 2024.
- How do Caribbean and Vanuatu rank globally for food — gross production index number?
- Caribbean ranks 21st and Vanuatu ranks 19th of 29 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.