Azerbaijan vs Sierra Leone: Food — Gross Production Index Number (2014-2016 = 100)
Azerbaijan
129.48
in 2024
Sierra Leone
129.09
in 2024
Azerbaijan rank
35th
Sierra Leone rank
36th
Food — Gross Production Index Number (2014-2016 = 100) over time
- Azerbaijan
- Sierra Leone
How they compare
Azerbaijan currently reports 129.48 against 129.09 in Sierra Leone, a difference of 0.39.
The two have swapped places 6 times across 31 shared years of data; in 1994 it was Azerbaijan ahead.
Azerbaijan ranks 35th and Sierra Leone ranks 36th of 185 countries.
Azerbaijan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Azerbaijan | Sierra Leone | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 41.8 | 37.04 | 4.77 | Azerbaijan |
| 2000s | 71.21 | 59.15 | 12.06 | Azerbaijan |
| 2010s | 101.4 | 99.06 | 2.34 | Azerbaijan |
| 2020s | 127.57 | 116.12 | 11.45 | Azerbaijan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food — gross production index number, Azerbaijan or Sierra Leone?
- Azerbaijan, at 129.48 against 129.09 in Sierra Leone as of 2024.
- What is the difference in food — gross production index number between Azerbaijan and Sierra Leone?
- 0.39, with Azerbaijan ahead.
- How many years of comparable data are there for Azerbaijan and Sierra Leone?
- 31 years are reported by both, from 1994 to 2024.
- How do Azerbaijan and Sierra Leone rank globally for food — gross production index number?
- Azerbaijan ranks 35th and Sierra Leone ranks 36th of 185 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.