Armenia vs Suriname: Food — Gross Production Index Number (2014-2016 = 100)
Armenia
78.86
in 2024
Suriname
72.99
in 2024
Armenia rank
181st
Suriname rank
183rd
Food — Gross Production Index Number (2014-2016 = 100) over time
- Armenia
- Suriname
How they compare
Armenia currently reports 78.86 against 72.99 in Suriname, a difference of 5.87.
That makes Armenia's figure about 1.1 times Suriname's.
The two have swapped places 5 times across 28 shared years of data; in 1997 it was Suriname ahead.
Armenia ranks 181st and Suriname ranks 183rd of 185 countries.
Across the 4 decades both report, Armenia averaged higher in 1 and Suriname in 3.
Head to head by decade
| Decade | Armenia | Suriname | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 47.21 | 70.5 | 23.29 | Suriname |
| 2000s | 66.02 | 70.36 | 4.34 | Suriname |
| 2010s | 89.48 | 96.88 | 7.39 | Suriname |
| 2020s | 82.38 | 78.03 | 4.35 | Armenia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food — gross production index number, Armenia or Suriname?
- Armenia, at 78.86 against 72.99 in Suriname as of 2024.
- What is the difference in food — gross production index number between Armenia and Suriname?
- 5.87, with Armenia ahead.
- How many years of comparable data are there for Armenia and Suriname?
- 28 years are reported by both, from 1997 to 2024.
- How do Armenia and Suriname rank globally for food — gross production index number?
- Armenia ranks 181st and Suriname ranks 183rd of 185 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.