Uganda vs Zimbabwe: Food — Gross per capita Production Index Number (2014-2016 = 100)
Uganda
119.44
in 2024
Zimbabwe
118.35
in 2024
Uganda rank
23rd
Zimbabwe rank
26th
Food — Gross per capita Production Index Number (2014-2016 = 100) over time
- Uganda
- Zimbabwe
How they compare
Uganda currently reports 119.44 against 118.35 in Zimbabwe, a difference of 1.09.
The two have swapped places 4 times across 62 shared years of data; in 1961 it was Uganda ahead.
Uganda ranks 23rd and Zimbabwe ranks 26th of 185 countries.
Across the 7 decades both report, Uganda averaged higher in 6 and Zimbabwe in 1.
Head to head by decade
| Decade | Uganda | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 173.34 | 63.01 | 110.33 | Uganda |
| 1970s | 222.29 | 75.22 | 147.07 | Uganda |
| 1980s | 156.6 | 57.11 | 99.49 | Uganda |
| 1990s | 152.04 | 95.85 | 56.19 | Uganda |
| 2000s | 149.45 | 103.37 | 46.08 | Uganda |
| 2010s | 103.72 | 106.25 | 2.53 | Zimbabwe |
| 2020s | 123.07 | 119.25 | 3.82 | Uganda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food — gross per capita production index number, Uganda or Zimbabwe?
- Uganda, at 119.44 against 118.35 in Zimbabwe as of 2024.
- What is the difference in food — gross per capita production index number between Uganda and Zimbabwe?
- 1.09, with Uganda ahead.
- How many years of comparable data are there for Uganda and Zimbabwe?
- 62 years are reported by both, from 1961 to 2024.
- How do Uganda and Zimbabwe rank globally for food — gross per capita production index number?
- Uganda ranks 23rd and Zimbabwe ranks 26th of 185 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.