Sudan vs Trinidad and Tobago: Food — Gross per capita Production Index Number (2014-2016 = 100)
Sudan
82.48
in 2024
Trinidad and Tobago
82.31
in 2024
Sudan rank
167th
Trinidad and Tobago rank
168th
Food — Gross per capita Production Index Number (2014-2016 = 100) over time
- Sudan
- Trinidad and Tobago
How they compare
Sudan currently reports 82.48 against 82.31 in Trinidad and Tobago, a difference of 0.17.
The two have swapped places 5 times across 13 shared years of data; in 2012 it was Trinidad and Tobago ahead.
Sudan ranks 167th and Trinidad and Tobago ranks 168th of 185 countries.
Across the 2 decades both report, Sudan averaged higher in 1 and Trinidad and Tobago in 1.
Head to head by decade
| Decade | Sudan | Trinidad and Tobago | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 98.68 | 102.73 | 4.05 | Trinidad and Tobago |
| 2020s | 88.17 | 86.99 | 1.18 | Sudan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food — gross per capita production index number, Sudan or Trinidad and Tobago?
- Sudan, at 82.48 against 82.31 in Trinidad and Tobago as of 2024.
- What is the difference in food — gross per capita production index number between Sudan and Trinidad and Tobago?
- 0.17, with Sudan ahead.
- How many years of comparable data are there for Sudan and Trinidad and Tobago?
- 13 years are reported by both, from 2012 to 2024.
- How do Sudan and Trinidad and Tobago rank globally for food — gross per capita production index number?
- Sudan ranks 167th and Trinidad and Tobago ranks 168th of 185 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.