Morocco vs Romania: Food — Gross per capita Production Index Number (2014-2016 = 100)
Morocco
85.29
in 2024
Romania
84.52
in 2024
Morocco rank
159th
Romania rank
160th
Food — Gross per capita Production Index Number (2014-2016 = 100) over time
- Morocco
- Romania
How they compare
Morocco currently reports 85.29 against 84.52 in Romania, a difference of 0.77.
The two have swapped places 11 times across 62 shared years of data; in 1961 it was Romania ahead.
Morocco ranks 159th and Romania ranks 160th of 185 countries.
Across the 7 decades both report, Morocco averaged higher in 2 and Romania in 5.
Head to head by decade
| Decade | Morocco | Romania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 60.94 | 72.1 | 11.16 | Romania |
| 1970s | 59.68 | 89.79 | 30.12 | Romania |
| 1980s | 62 | 100.89 | 38.89 | Romania |
| 1990s | 70.78 | 85.4 | 14.62 | Romania |
| 2000s | 80.23 | 86.79 | 6.55 | Romania |
| 2010s | 101.95 | 101.85 | 0.103 | Morocco |
| 2020s | 95.43 | 93.1 | 2.32 | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food — gross per capita production index number, Morocco or Romania?
- Morocco, at 85.29 against 84.52 in Romania as of 2024.
- What is the difference in food — gross per capita production index number between Morocco and Romania?
- 0.77, with Morocco ahead.
- How many years of comparable data are there for Morocco and Romania?
- 62 years are reported by both, from 1961 to 2024.
- How do Morocco and Romania rank globally for food — gross per capita production index number?
- Morocco ranks 159th and Romania ranks 160th of 185 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.