Maldives vs Namibia: Food — Gross per capita Production Index Number (2014-2016 = 100)
Maldives
82.52
in 2024
Namibia
82.71
in 2024
Maldives rank
166th
Namibia rank
165th
Food — Gross per capita Production Index Number (2014-2016 = 100) over time
- Maldives
- Namibia
How they compare
Namibia currently reports 82.71 against 82.52 in Maldives, a difference of 0.19.
The two have swapped places 5 times across 58 shared years of data; in 1961 it was Maldives ahead.
Maldives ranks 166th and Namibia ranks 165th of 185 countries.
Across the 7 decades both report, Maldives averaged higher in 6 and Namibia in 1.
Head to head by decade
| Decade | Maldives | Namibia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 412 | 186.51 | 225.5 | Maldives |
| 1970s | 405.56 | 172.58 | 232.98 | Maldives |
| 1980s | 389.15 | 145.22 | 243.93 | Maldives |
| 1990s | 202.44 | 124.69 | 77.75 | Maldives |
| 2000s | 187.66 | 118.21 | 69.45 | Maldives |
| 2010s | 104.37 | 102.22 | 2.15 | Maldives |
| 2020s | 81.71 | 85.08 | 3.37 | Namibia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food — gross per capita production index number, Maldives or Namibia?
- Namibia, at 82.71 against 82.52 in Maldives as of 2024.
- What is the difference in food — gross per capita production index number between Maldives and Namibia?
- 0.19, with Namibia ahead.
- How many years of comparable data are there for Maldives and Namibia?
- 58 years are reported by both, from 1961 to 2024.
- How do Maldives and Namibia rank globally for food — gross per capita production index number?
- Maldives ranks 166th and Namibia ranks 165th of 185 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.