Liberia vs Norway: Food — Gross per capita Production Index Number (2014-2016 = 100)
Liberia
90.98
in 2024
Norway
91.67
in 2024
Liberia rank
136th
Norway rank
134th
Food — Gross per capita Production Index Number (2014-2016 = 100) over time
- Liberia
- Norway
How they compare
Norway currently reports 91.67 against 90.98 in Liberia, a difference of 0.69.
The two have swapped places 13 times across 64 shared years of data; in 1961 it was Liberia ahead.
Liberia ranks 136th and Norway ranks 134th of 185 countries.
Across the 7 decades both report, Liberia averaged higher in 3 and Norway in 4.
Head to head by decade
| Decade | Liberia | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 145.48 | 113.61 | 31.87 | Liberia |
| 1970s | 154.92 | 112.53 | 42.39 | Liberia |
| 1980s | 145.45 | 121.34 | 24.11 | Liberia |
| 1990s | 109.57 | 113.28 | 3.71 | Norway |
| 2000s | 102.74 | 105.6 | 2.85 | Norway |
| 2010s | 97.78 | 98.98 | 1.2 | Norway |
| 2020s | 90.86 | 94.55 | 3.68 | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food — gross per capita production index number, Liberia or Norway?
- Norway, at 91.67 against 90.98 in Liberia as of 2024.
- What is the difference in food — gross per capita production index number between Liberia and Norway?
- 0.69, with Norway ahead.
- How many years of comparable data are there for Liberia and Norway?
- 64 years are reported by both, from 1961 to 2024.
- How do Liberia and Norway rank globally for food — gross per capita production index number?
- Liberia ranks 136th and Norway ranks 134th of 185 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.