Kazakhstan vs Peru: Food — Gross per capita Production Index Number (2014-2016 = 100)
Kazakhstan
118.11
in 2024
Peru
116.68
in 2024
Kazakhstan rank
27th
Peru rank
30th
Food — Gross per capita Production Index Number (2014-2016 = 100) over time
- Kazakhstan
- Peru
How they compare
Kazakhstan currently reports 118.11 against 116.68 in Peru, a difference of 1.43.
The two have swapped places 6 times across 31 shared years of data; in 1994 it was Kazakhstan ahead.
Kazakhstan ranks 27th and Peru ranks 30th of 185 countries.
Across the 4 decades both report, Kazakhstan averaged higher in 3 and Peru in 1.
Head to head by decade
| Decade | Kazakhstan | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 76.26 | 54.44 | 21.82 | Kazakhstan |
| 2000s | 91.22 | 71.12 | 20.1 | Kazakhstan |
| 2010s | 99.21 | 98.9 | 0.318 | Kazakhstan |
| 2020s | 106.08 | 113.81 | 7.73 | Peru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food — gross per capita production index number, Kazakhstan or Peru?
- Kazakhstan, at 118.11 against 116.68 in Peru as of 2024.
- What is the difference in food — gross per capita production index number between Kazakhstan and Peru?
- 1.43, with Kazakhstan ahead.
- How many years of comparable data are there for Kazakhstan and Peru?
- 31 years are reported by both, from 1994 to 2024.
- How do Kazakhstan and Peru rank globally for food — gross per capita production index number?
- Kazakhstan ranks 27th and Peru ranks 30th of 185 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.