Ghana vs Mexico: Food — Gross per capita Production Index Number (2014-2016 = 100)
Ghana
110.69
in 2024
Mexico
110.56
in 2024
Ghana rank
42nd
Mexico rank
43rd
Food — Gross per capita Production Index Number (2014-2016 = 100) over time
- Ghana
- Mexico
How they compare
Ghana currently reports 110.69 against 110.56 in Mexico, a difference of 0.13.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Ghana ahead.
Ghana ranks 42nd and Mexico ranks 43rd of 185 countries.
Across the 7 decades both report, Ghana averaged higher in 3 and Mexico in 4.
Head to head by decade
| Decade | Ghana | Mexico | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 73.93 | 65.66 | 8.27 | Ghana |
| 1970s | 67.65 | 73.2 | 5.54 | Mexico |
| 1980s | 51.09 | 83.39 | 32.3 | Mexico |
| 1990s | 66.95 | 83.22 | 16.27 | Mexico |
| 2000s | 83.89 | 93.31 | 9.42 | Mexico |
| 2010s | 100.58 | 99.96 | 0.616 | Ghana |
| 2020s | 111.78 | 109.77 | 2.01 | Ghana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food — gross per capita production index number, Ghana or Mexico?
- Ghana, at 110.69 against 110.56 in Mexico as of 2024.
- What is the difference in food — gross per capita production index number between Ghana and Mexico?
- 0.13, with Ghana ahead.
- How many years of comparable data are there for Ghana and Mexico?
- 64 years are reported by both, from 1961 to 2024.
- How do Ghana and Mexico rank globally for food — gross per capita production index number?
- Ghana ranks 42nd and Mexico ranks 43rd of 185 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.