Gabon vs Morocco: Food — Gross per capita Production Index Number (2014-2016 = 100)
Gabon
84.14
in 2024
Morocco
85.29
in 2024
Gabon rank
162nd
Morocco rank
159th
Food — Gross per capita Production Index Number (2014-2016 = 100) over time
- Gabon
- Morocco
How they compare
Morocco currently reports 85.29 against 84.14 in Gabon, a difference of 1.15.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Gabon ahead.
Gabon ranks 162nd and Morocco ranks 159th of 185 countries.
Across the 7 decades both report, Gabon averaged higher in 5 and Morocco in 2.
Head to head by decade
| Decade | Gabon | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 126.42 | 60.94 | 65.48 | Gabon |
| 1970s | 131.21 | 59.68 | 71.53 | Gabon |
| 1980s | 139.1 | 62 | 77.09 | Gabon |
| 1990s | 127.6 | 71.02 | 56.58 | Gabon |
| 2000s | 111.42 | 80.23 | 31.19 | Gabon |
| 2010s | 99.95 | 101.95 | 2 | Morocco |
| 2020s | 87.48 | 95.43 | 7.94 | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food — gross per capita production index number, Gabon or Morocco?
- Morocco, at 85.29 against 84.14 in Gabon as of 2024.
- What is the difference in food — gross per capita production index number between Gabon and Morocco?
- 1.15, with Morocco ahead.
- How many years of comparable data are there for Gabon and Morocco?
- 64 years are reported by both, from 1961 to 2024.
- How do Gabon and Morocco rank globally for food — gross per capita production index number?
- Gabon ranks 162nd and Morocco ranks 159th of 185 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.