Fiji vs Türkiye: Food — Gross per capita Production Index Number (2014-2016 = 100)
Fiji
148.97
in 2024
Türkiye
121.91
in 2024
Fiji rank
2nd
Türkiye rank
1st
Food — Gross per capita Production Index Number (2014-2016 = 100) over time
- Fiji
- Türkiye
How they compare
Fiji currently reports 148.97 against 121.91 in Türkiye, a difference of 27.06.
That makes Fiji's figure about 1.2 times Türkiye's.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Fiji ahead.
Fiji ranks 2nd and Türkiye ranks 1st of 185 countries.
Fiji has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Fiji | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 196.34 | 74.32 | 122.02 | Fiji |
| 1970s | 172.66 | 77.83 | 94.83 | Fiji |
| 1980s | 180.47 | 83.39 | 97.08 | Fiji |
| 1990s | 159.73 | 84.04 | 75.69 | Fiji |
| 2000s | 138.56 | 88.91 | 49.65 | Fiji |
| 2010s | 103.99 | 101.01 | 2.99 | Fiji |
| 2020s | 132.07 | 115.08 | 16.99 | Fiji |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food — gross per capita production index number, Fiji or Türkiye?
- Fiji, at 148.97 against 121.91 in Türkiye as of 2024.
- What is the difference in food — gross per capita production index number between Fiji and Türkiye?
- 27.06, with Fiji ahead.
- How many years of comparable data are there for Fiji and Türkiye?
- 64 years are reported by both, from 1961 to 2024.
- How do Fiji and Türkiye rank globally for food — gross per capita production index number?
- Fiji ranks 2nd and Türkiye ranks 1st of 185 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.