Fiji vs Saudi Arabia: Food — Gross per capita Production Index Number (2014-2016 = 100)
Fiji
148.97
in 2024
Saudi Arabia
147.4
in 2024
Fiji rank
2nd
Saudi Arabia rank
4th
Food — Gross per capita Production Index Number (2014-2016 = 100) over time
- Fiji
- Saudi Arabia
How they compare
Fiji currently reports 148.97 against 147.4 in Saudi Arabia, a difference of 1.57.
The two have swapped places 14 times across 64 shared years of data; in 1961 it was Fiji ahead.
Fiji ranks 2nd and Saudi Arabia ranks 4th of 185 countries.
Across the 7 decades both report, Fiji averaged higher in 3 and Saudi Arabia in 4.
Head to head by decade
| Decade | Fiji | Saudi Arabia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 196.34 | 116 | 80.34 | Fiji |
| 1970s | 172.66 | 129.43 | 43.23 | Fiji |
| 1980s | 180.47 | 171.26 | 9.21 | Fiji |
| 1990s | 159.73 | 184.09 | 24.36 | Saudi Arabia |
| 2000s | 138.56 | 146.27 | 7.71 | Saudi Arabia |
| 2010s | 103.99 | 115.35 | 11.35 | Saudi Arabia |
| 2020s | 132.07 | 162.25 | 30.18 | Saudi Arabia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food — gross per capita production index number, Fiji or Saudi Arabia?
- Fiji, at 148.97 against 147.4 in Saudi Arabia as of 2024.
- What is the difference in food — gross per capita production index number between Fiji and Saudi Arabia?
- 1.57, with Fiji ahead.
- How many years of comparable data are there for Fiji and Saudi Arabia?
- 64 years are reported by both, from 1961 to 2024.
- How do Fiji and Saudi Arabia rank globally for food — gross per capita production index number?
- Fiji ranks 2nd and Saudi Arabia ranks 4th of 185 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.