Faroe Islands vs Nauru: Food — Gross per capita Production Index Number (2014-2016 = 100)
Faroe Islands
94.88
in 2024
Nauru
94.25
in 2024
Faroe Islands rank
117th
Nauru rank
118th
Food — Gross per capita Production Index Number (2014-2016 = 100) over time
- Faroe Islands
- Nauru
How they compare
Faroe Islands currently reports 94.88 against 94.25 in Nauru, a difference of 0.63.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Nauru ahead.
Faroe Islands ranks 117th and Nauru ranks 118th of 185 countries.
Across the 7 decades both report, Faroe Islands averaged higher in 1 and Nauru in 6.
Head to head by decade
| Decade | Faroe Islands | Nauru | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 32.39 | 96.39 | 64 | Nauru |
| 1970s | 54.97 | 95.49 | 40.52 | Nauru |
| 1980s | 51.05 | 99.8 | 48.75 | Nauru |
| 1990s | 54.9 | 86.89 | 31.99 | Nauru |
| 2000s | 52.41 | 100.1 | 47.69 | Nauru |
| 2010s | 80.78 | 102.21 | 21.43 | Nauru |
| 2020s | 95.37 | 95.28 | 0.098 | Faroe Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food — gross per capita production index number, Faroe Islands or Nauru?
- Faroe Islands, at 94.88 against 94.25 in Nauru as of 2024.
- What is the difference in food — gross per capita production index number between Faroe Islands and Nauru?
- 0.63, with Faroe Islands ahead.
- How many years of comparable data are there for Faroe Islands and Nauru?
- 64 years are reported by both, from 1961 to 2024.
- How do Faroe Islands and Nauru rank globally for food — gross per capita production index number?
- Faroe Islands ranks 117th and Nauru ranks 118th of 185 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.