Eritrea vs Faroe Islands: Food — Gross per capita Production Index Number (2014-2016 = 100)
Eritrea
94.07
in 2024
Faroe Islands
94.88
in 2024
Eritrea rank
119th
Faroe Islands rank
117th
Food — Gross per capita Production Index Number (2014-2016 = 100) over time
- Eritrea
- Faroe Islands
How they compare
Faroe Islands currently reports 94.88 against 94.07 in Eritrea, a difference of 0.81.
The two have swapped places 5 times across 32 shared years of data; in 1993 it was Eritrea ahead.
Eritrea ranks 119th and Faroe Islands ranks 117th of 185 countries.
Eritrea has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Eritrea | Faroe Islands | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 112.84 | 56.16 | 56.68 | Eritrea |
| 2000s | 104.41 | 52.41 | 52 | Eritrea |
| 2010s | 101.44 | 80.78 | 20.66 | Eritrea |
| 2020s | 96.55 | 95.37 | 1.17 | Eritrea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food — gross per capita production index number, Eritrea or Faroe Islands?
- Faroe Islands, at 94.88 against 94.07 in Eritrea as of 2024.
- What is the difference in food — gross per capita production index number between Eritrea and Faroe Islands?
- 0.81, with Faroe Islands ahead.
- How many years of comparable data are there for Eritrea and Faroe Islands?
- 32 years are reported by both, from 1993 to 2024.
- How do Eritrea and Faroe Islands rank globally for food — gross per capita production index number?
- Eritrea ranks 119th and Faroe Islands ranks 117th of 185 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.