Denmark vs Israel: Food — Gross per capita Production Index Number (2014-2016 = 100)
Denmark
88.99
in 2024
Israel
88.7
in 2024
Denmark rank
144th
Israel rank
146th
Food — Gross per capita Production Index Number (2014-2016 = 100) over time
- Denmark
- Israel
How they compare
Denmark currently reports 88.99 against 88.7 in Israel, a difference of 0.29.
The two have swapped places 17 times across 64 shared years of data; in 1961 it was Israel ahead.
Denmark ranks 144th and Israel ranks 146th of 185 countries.
Across the 7 decades both report, Denmark averaged higher in 4 and Israel in 3.
Head to head by decade
| Decade | Denmark | Israel | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 80.41 | 96.22 | 15.81 | Israel |
| 1970s | 79.52 | 110.48 | 30.96 | Israel |
| 1980s | 94.62 | 108.76 | 14.14 | Israel |
| 1990s | 102.8 | 99.38 | 3.42 | Denmark |
| 2000s | 102.65 | 101.79 | 0.86 | Denmark |
| 2010s | 98.91 | 98.71 | 0.205 | Denmark |
| 2020s | 95.31 | 92.2 | 3.11 | Denmark |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food — gross per capita production index number, Denmark or Israel?
- Denmark, at 88.99 against 88.7 in Israel as of 2024.
- What is the difference in food — gross per capita production index number between Denmark and Israel?
- 0.29, with Denmark ahead.
- How many years of comparable data are there for Denmark and Israel?
- 64 years are reported by both, from 1961 to 2024.
- How do Denmark and Israel rank globally for food — gross per capita production index number?
- Denmark ranks 144th and Israel ranks 146th of 185 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.