China vs Ghana: Food — Gross per capita Production Index Number (2014-2016 = 100)
China
113.28
in 2024
Ghana
110.69
in 2024
China rank
40th
Ghana rank
42nd
Food — Gross per capita Production Index Number (2014-2016 = 100) over time
- China
- Ghana
How they compare
China currently reports 113.28 against 110.69 in Ghana, a difference of 2.59.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Ghana ahead.
China ranks 40th and Ghana ranks 42nd of 185 countries.
Ghana has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | China | Ghana | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 26.54 | 73.93 | 47.39 | Ghana |
| 1970s | 29.51 | 67.65 | 38.14 | Ghana |
| 1980s | 37.54 | 51.09 | 13.55 | Ghana |
| 1990s | 55.42 | 66.95 | 11.53 | Ghana |
| 2000s | 78.3 | 83.89 | 5.59 | Ghana |
| 2010s | 98.14 | 100.58 | 2.44 | Ghana |
| 2020s | 108.85 | 111.78 | 2.93 | Ghana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food — gross per capita production index number, China or Ghana?
- China, at 113.28 against 110.69 in Ghana as of 2024.
- What is the difference in food — gross per capita production index number between China and Ghana?
- 2.59, with China ahead.
- How many years of comparable data are there for China and Ghana?
- 64 years are reported by both, from 1961 to 2024.
- How do China and Ghana rank globally for food — gross per capita production index number?
- China ranks 40th and Ghana ranks 42nd of 185 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.