Central Asia vs Senegal: Food — Gross per capita Production Index Number (2014-2016 = 100)
Central Asia
110.31
in 2024
Senegal
147.52
in 2024
Central Asia rank
5th
Senegal rank
3rd
Food — Gross per capita Production Index Number (2014-2016 = 100) over time
- Central Asia
- Senegal
How they compare
Senegal currently reports 147.52 against 110.31 in Central Asia, a difference of 37.21.
That makes Senegal's figure about 1.3 times Central Asia's.
The two have swapped places 10 times across 33 shared years of data; in 1992 it was Senegal ahead.
Central Asia ranks 5th and Senegal ranks 3rd of 29 groups.
Senegal has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Central Asia | Senegal | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 48.2 | 88.51 | 40.31 | Senegal |
| 2000s | 74.08 | 85.22 | 11.14 | Senegal |
| 2010s | 96.59 | 107.25 | 10.65 | Senegal |
| 2020s | 104.84 | 151.87 | 47.03 | Senegal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food — gross per capita production index number, Central Asia or Senegal?
- Senegal, at 147.52 against 110.31 in Central Asia as of 2024.
- What is the difference in food — gross per capita production index number between Central Asia and Senegal?
- 37.21, with Senegal ahead.
- How many years of comparable data are there for Central Asia and Senegal?
- 33 years are reported by both, from 1992 to 2024.
- How do Central Asia and Senegal rank globally for food — gross per capita production index number?
- Central Asia ranks 5th and Senegal ranks 3rd of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.