Central Asia vs Oman: Food — Gross per capita Production Index Number (2014-2016 = 100)
Central Asia
110.31
in 2024
Oman
143.44
in 2024
Central Asia rank
5th
Oman rank
7th
Food — Gross per capita Production Index Number (2014-2016 = 100) over time
- Central Asia
- Oman
How they compare
Oman currently reports 143.44 against 110.31 in Central Asia, a difference of 33.13.
That makes Oman's figure about 1.3 times Central Asia's.
The two have swapped places 2 times across 33 shared years of data; in 1992 it was Oman ahead.
Central Asia ranks 5th and Oman ranks 7th of 29 groups.
Oman has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Central Asia | Oman | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 48.2 | 101.14 | 52.94 | Oman |
| 2000s | 74.08 | 115.8 | 41.72 | Oman |
| 2010s | 96.59 | 113.79 | 17.19 | Oman |
| 2020s | 104.84 | 141.9 | 37.06 | Oman |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food — gross per capita production index number, Central Asia or Oman?
- Oman, at 143.44 against 110.31 in Central Asia as of 2024.
- What is the difference in food — gross per capita production index number between Central Asia and Oman?
- 33.13, with Oman ahead.
- How many years of comparable data are there for Central Asia and Oman?
- 33 years are reported by both, from 1992 to 2024.
- How do Central Asia and Oman rank globally for food — gross per capita production index number?
- Central Asia ranks 5th and Oman ranks 7th of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.