Canada vs Tunisia: Food — Gross per capita Production Index Number (2014-2016 = 100)
Canada
102.03
in 2024
Tunisia
102.55
in 2024
Canada rank
78th
Tunisia rank
76th
Food — Gross per capita Production Index Number (2014-2016 = 100) over time
- Canada
- Tunisia
How they compare
Tunisia currently reports 102.55 against 102.03 in Canada, a difference of 0.52.
The two have swapped places 19 times across 64 shared years of data; in 1961 it was Canada ahead.
Canada ranks 78th and Tunisia ranks 76th of 185 countries.
Across the 7 decades both report, Canada averaged higher in 6 and Tunisia in 1.
Head to head by decade
| Decade | Canada | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 71.77 | 56.34 | 15.43 | Canada |
| 1970s | 73.58 | 67.68 | 5.9 | Canada |
| 1980s | 79.6 | 65.84 | 13.76 | Canada |
| 1990s | 83.23 | 79.52 | 3.71 | Canada |
| 2000s | 88.35 | 85.28 | 3.07 | Canada |
| 2010s | 98.78 | 97.67 | 1.1 | Canada |
| 2020s | 100.6 | 104.04 | 3.44 | Tunisia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food — gross per capita production index number, Canada or Tunisia?
- Tunisia, at 102.55 against 102.03 in Canada as of 2024.
- What is the difference in food — gross per capita production index number between Canada and Tunisia?
- 0.52, with Tunisia ahead.
- How many years of comparable data are there for Canada and Tunisia?
- 64 years are reported by both, from 1961 to 2024.
- How do Canada and Tunisia rank globally for food — gross per capita production index number?
- Canada ranks 78th and Tunisia ranks 76th of 185 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.