Bahrain vs Togo: Food — Gross per capita Production Index Number (2014-2016 = 100)
Bahrain
114.44
in 2024
Togo
113.65
in 2024
Bahrain rank
35th
Togo rank
36th
Food — Gross per capita Production Index Number (2014-2016 = 100) over time
- Bahrain
- Togo
How they compare
Bahrain currently reports 114.44 against 113.65 in Togo, a difference of 0.79.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Bahrain ahead.
Bahrain ranks 35th and Togo ranks 36th of 185 countries.
Across the 7 decades both report, Bahrain averaged higher in 3 and Togo in 4.
Head to head by decade
| Decade | Bahrain | Togo | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 108.44 | 119.97 | 11.53 | Togo |
| 1970s | 129.29 | 104.13 | 25.16 | Bahrain |
| 1980s | 90.52 | 89.63 | 0.887 | Bahrain |
| 1990s | 67.67 | 92.9 | 25.22 | Togo |
| 2000s | 53.79 | 96.98 | 43.19 | Togo |
| 2010s | 94.78 | 102.79 | 8.01 | Togo |
| 2020s | 116.99 | 110.87 | 6.12 | Bahrain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food — gross per capita production index number, Bahrain or Togo?
- Bahrain, at 114.44 against 113.65 in Togo as of 2024.
- What is the difference in food — gross per capita production index number between Bahrain and Togo?
- 0.79, with Bahrain ahead.
- How many years of comparable data are there for Bahrain and Togo?
- 64 years are reported by both, from 1961 to 2024.
- How do Bahrain and Togo rank globally for food — gross per capita production index number?
- Bahrain ranks 35th and Togo ranks 36th of 185 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.