Australia vs Jamaica: Food — Gross per capita Production Index Number (2014-2016 = 100)
Australia
109.88
in 2024
Jamaica
108.98
in 2024
Australia rank
46th
Jamaica rank
48th
Food — Gross per capita Production Index Number (2014-2016 = 100) over time
- Australia
- Jamaica
How they compare
Australia currently reports 109.88 against 108.98 in Jamaica, a difference of 0.9.
The two have swapped places 13 times across 64 shared years of data; in 1961 it was Jamaica ahead.
Australia ranks 46th and Jamaica ranks 48th of 185 countries.
Jamaica has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Australia | Jamaica | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 81.04 | 115.62 | 34.58 | Jamaica |
| 1970s | 88.07 | 103.36 | 15.3 | Jamaica |
| 1980s | 82.85 | 90.66 | 7.81 | Jamaica |
| 1990s | 91.59 | 107.64 | 16.06 | Jamaica |
| 2000s | 97.09 | 102.77 | 5.68 | Jamaica |
| 2010s | 94.24 | 99.76 | 5.52 | Jamaica |
| 2020s | 102.9 | 107.01 | 4.11 | Jamaica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food — gross per capita production index number, Australia or Jamaica?
- Australia, at 109.88 against 108.98 in Jamaica as of 2024.
- What is the difference in food — gross per capita production index number between Australia and Jamaica?
- 0.9, with Australia ahead.
- How many years of comparable data are there for Australia and Jamaica?
- 64 years are reported by both, from 1961 to 2024.
- How do Australia and Jamaica rank globally for food — gross per capita production index number?
- Australia ranks 46th and Jamaica ranks 48th of 185 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.