Asia vs Marshall Islands: Food — Gross per capita Production Index Number (2014-2016 = 100)
Asia
112.29
in 2024
Marshall Islands
146.81
in 2024
Asia rank
3rd
Marshall Islands rank
5th
Food — Gross per capita Production Index Number (2014-2016 = 100) over time
- Asia
- Marshall Islands
How they compare
Marshall Islands currently reports 146.81 against 112.29 in Asia, a difference of 34.52.
That makes Marshall Islands's figure about 1.3 times Asia's.
The two have swapped places 8 times across 34 shared years of data; in 1991 it was Marshall Islands ahead.
Asia ranks 3rd and Marshall Islands ranks 5th of 20 groups.
Across the 4 decades both report, Asia averaged higher in 1 and Marshall Islands in 3.
Head to head by decade
| Decade | Asia | Marshall Islands | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 68.85 | 80.85 | 12 | Marshall Islands |
| 2000s | 83.12 | 55.49 | 27.63 | Asia |
| 2010s | 99.04 | 109.23 | 10.19 | Marshall Islands |
| 2020s | 108.94 | 143.26 | 34.32 | Marshall Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food — gross per capita production index number, Asia or Marshall Islands?
- Marshall Islands, at 146.81 against 112.29 in Asia as of 2024.
- What is the difference in food — gross per capita production index number between Asia and Marshall Islands?
- 34.52, with Marshall Islands ahead.
- How many years of comparable data are there for Asia and Marshall Islands?
- 34 years are reported by both, from 1991 to 2024.
- How do Asia and Marshall Islands rank globally for food — gross per capita production index number?
- Asia ranks 3rd and Marshall Islands ranks 5th of 20 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.