Argentina vs Egypt: Food — Gross per capita Production Index Number (2014-2016 = 100)
Argentina
103.57
in 2024
Egypt
102.75
in 2024
Argentina rank
70th
Egypt rank
73rd
Food — Gross per capita Production Index Number (2014-2016 = 100) over time
- Argentina
- Egypt
How they compare
Argentina currently reports 103.57 against 102.75 in Egypt, a difference of 0.82.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Argentina ahead.
Argentina ranks 70th and Egypt ranks 73rd of 185 countries.
Across the 7 decades both report, Argentina averaged higher in 4 and Egypt in 3.
Head to head by decade
| Decade | Argentina | Egypt | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 68.14 | 63.48 | 4.65 | Argentina |
| 1970s | 69.22 | 65.62 | 3.61 | Argentina |
| 1980s | 69.05 | 67.97 | 1.07 | Argentina |
| 1990s | 71.47 | 83.38 | 11.91 | Egypt |
| 2000s | 84.98 | 101.64 | 16.66 | Egypt |
| 2010s | 97.59 | 98.87 | 1.27 | Egypt |
| 2020s | 99.7 | 99.29 | 0.406 | Argentina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food — gross per capita production index number, Argentina or Egypt?
- Argentina, at 103.57 against 102.75 in Egypt as of 2024.
- What is the difference in food — gross per capita production index number between Argentina and Egypt?
- 0.82, with Argentina ahead.
- How many years of comparable data are there for Argentina and Egypt?
- 64 years are reported by both, from 1961 to 2024.
- How do Argentina and Egypt rank globally for food — gross per capita production index number?
- Argentina ranks 70th and Egypt ranks 73rd of 185 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.