Algeria vs Angola: Food — Gross per capita Production Index Number (2014-2016 = 100)
Algeria
101.39
in 2024
Angola
101.56
in 2024
Algeria rank
85th
Angola rank
84th
Food — Gross per capita Production Index Number (2014-2016 = 100) over time
- Algeria
- Angola
How they compare
Angola currently reports 101.56 against 101.39 in Algeria, a difference of 0.17.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Angola ahead.
Algeria ranks 85th and Angola ranks 84th of 185 countries.
Across the 7 decades both report, Algeria averaged higher in 2 and Angola in 5.
Head to head by decade
| Decade | Algeria | Angola | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 68.09 | 109.69 | 41.6 | Angola |
| 1970s | 53.63 | 93.07 | 39.44 | Angola |
| 1980s | 47.65 | 51.77 | 4.12 | Angola |
| 1990s | 54.3 | 47.18 | 7.12 | Algeria |
| 2000s | 64.64 | 75.33 | 10.69 | Angola |
| 2010s | 97.05 | 100.41 | 3.36 | Angola |
| 2020s | 100 | 97.56 | 2.44 | Algeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food — gross per capita production index number, Algeria or Angola?
- Angola, at 101.56 against 101.39 in Algeria as of 2024.
- What is the difference in food — gross per capita production index number between Algeria and Angola?
- 0.17, with Angola ahead.
- How many years of comparable data are there for Algeria and Angola?
- 64 years are reported by both, from 1961 to 2024.
- How do Algeria and Angola rank globally for food — gross per capita production index number?
- Algeria ranks 85th and Angola ranks 84th of 185 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.