Argentina vs China, Hong Kong SAR: Food and Accommodation Away From Home (FAAFH) — Total Industries

Argentina
637.84 million USD
in 2015
China, Hong Kong SAR
746.03 million USD
in 2015
Argentina rank
33rd
China, Hong Kong SAR rank
31st

Food and Accommodation Away From Home (FAAFH) — Total Industries over time

  • Argentina
  • China, Hong Kong SAR
0200400600800200520102015

How they compare

China, Hong Kong SAR currently reports 746.03 million USD against 637.84 million USD in Argentina, a difference of 108.19 million USD.

That makes China, Hong Kong SAR's figure about 1.2 times Argentina's.

The two have swapped places 4 times across 11 shared years of data; in 2005 it was China, Hong Kong SAR ahead.

Argentina ranks 33rd and China, Hong Kong SAR ranks 31st of 63 countries.

Argentina has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Argentina China, Hong Kong SAR Difference Ahead
2000s 455.86 million USD 443.1 million USD 12.77 million USD Argentina
2010s 733.7 million USD 630.24 million USD 103.46 million USD Argentina

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food and accommodation away from home (faafh) — total industries, Argentina or China, Hong Kong SAR?
China, Hong Kong SAR, at 746.03 million USD against 637.84 million USD in Argentina as of 2015.
What is the difference in food and accommodation away from home (faafh) — total industries between Argentina and China, Hong Kong SAR?
108.19 million USD, with China, Hong Kong SAR ahead.
How many years of comparable data are there for Argentina and China, Hong Kong SAR?
11 years are reported by both, from 2005 to 2015.
How do Argentina and China, Hong Kong SAR rank globally for food and accommodation away from home (faafh) — total industries?
Argentina ranks 33rd and China, Hong Kong SAR ranks 31st of 63 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food and Accommodation Away From Home (FAAFH) — Total Industries — Import — Value US$. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Argentina vs China, Hong Kong SAR: Food and Accommodation Away From Home (FAAFH) — Total Industries. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://agriculture.statizoid.com/compare/food-and-accommodation-away-from-home-faafh-total-industries-import-value-us/argentina/china-hong-kong-sar/

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About this data

Indicator
Food and Accommodation Away From Home (FAAFH) — Total Industries — Import — Value US$
Unit
million USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
65 places, 716 data points, 2005–2020
Last refreshed

This domain contains data on three food value measures, namely: (1) Food At Home (FAH); (2) Food and Tobacco at Home (FTAH); (3) Food and Accommodation Away From Home (FAAFH), disaggregated by four primary factors (Operating Surplus, Labor, Taxes, Imports) and by five food value chain industries (Agriculture, Forestry and Fishing; Manufacture of food, beverages and tobacco products; Transportation and storage; Wholesale and retail trade; Accommodation and food service activities). The three food value measures differ for the bundle of goods and services they account for. In particular, the FAH refers to domestic expenditures of personal consumption for food consumed at home, at purchaser prices. The FTAH measure is similar in its target, but it refers to a broader set of economic goods, inclusive of tobacco, as food and tobacco expenditures are not always separable in the original data. On the other side, the FAAFH refers to domestic expenditures of personal consumption for food consumed away from home (e.g. in restaurants), at purchaser prices, and it also includes expenditures for accommodation in all the cases where the two types of expenditures were not separable in the original data. The values of industry decomposition measure the food production value-added distribution across different industries and factors involved in the agri-food value chain. All these estimates are based on Leontief Input Ouput modeling and Industry reduction method. The Food Value Chain domain aims to supply informaiton relevant for the SDG 12 - sustainable consumption and production patterns, SDG 2 - zero hunger and SDG 1 - no poverty, that constitue guiding SDGs in the FAO Strategic Framework 2022-2031 and its better production pillar. More in general they may inform national, regional and global food policy, including measures in the World Food Summit framework. Data are collected from national Supply and Use Tables (SUTs) and Industry by Industry Input Output tables (IOTs), via OECD database or NSOs. All input data are in line with the System of National Accounts (SNA) and main international classifications and standards related to environmental-economic accounting (respectively the System of Environmental-Economic Accounting for Agriculture, Forestry and Fisheries, SEEA AFF, and the International Standard Industrial Classification of All Economic Activities, ISIC).