Latvia vs Poland: Flax, raw or retted — Yield

Latvia
2,000 kg/ha
in 2020
Poland
2,325 kg/ha
in 2024
Latvia rank
10th
Poland rank
8th

Flax, raw or retted — Yield over time

  • Latvia
  • Poland
01.0k2.0k3.0k4.0k196119922024

How they compare

Poland currently reports 2,325 kg/ha against 2,000 kg/ha in Latvia, a difference of 325 kg/ha.

That makes Poland's figure about 1.2 times Latvia's.

The two have swapped places 4 times across 27 shared years of data; in 1992 it was Poland ahead.

Latvia ranks 10th and Poland ranks 8th of 38 countries.

Across the 4 decades both report, Latvia averaged higher in 2 and Poland in 2.

Head to head by decade

Decade Latvia Poland Difference Ahead
1990s 510.66 kg/ha 615.33 kg/ha 104.66 kg/ha Poland
2000s 1,037 kg/ha 795.05 kg/ha 242.3 kg/ha Latvia
2010s 3,128 kg/ha 270.89 kg/ha 2,857 kg/ha Latvia
2020s 2,000 kg/ha 3,038 kg/ha 1,038 kg/ha Poland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher flax, raw or retted — yield, Latvia or Poland?
Poland, at 2,325 kg/ha against 2,000 kg/ha in Latvia as of 2024.
What is the difference in flax, raw or retted — yield between Latvia and Poland?
325 kg/ha, with Poland ahead.
How many years of comparable data are there for Latvia and Poland?
27 years are reported by both, from 1992 to 2020.
How do Latvia and Poland rank globally for flax, raw or retted — yield?
Latvia ranks 10th and Poland ranks 8th of 38 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Flax, raw or retted — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Latvia vs Poland: Flax, raw or retted — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/flax-raw-or-retted-yield/latvia/poland/

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About this data

Indicator
Flax, raw or retted — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
38 places, 1,371 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.